
Helpful hints, accurate advice and informative ideas about rearing and caring for geese
Goose has gained popularity from being a seasonal bird that can only be enjoyed as a particular treat between late September and Christmas.
The free-range lifestyle of the goose is appealing to all who are concerned about how their food is produced. A goose spends its life out of doors on grass or stubble fields, only coming inside at dusk as a protection against foxes.
Many farmers provide their geese with a final farm yard diet of home-grown grain, free from additives and growth promoters.
Top-flight restaurants include goose on their autumn and Christmas menus and it is prominent at food fares, with producers demonstrating how to roast and carve a prime bird
Care of goslings - more information
Rearing your geese -more information
Feeding and finishing -more information
